*zoom* In the Kitchen with Elizabeth: Southern Italian Pizza, Thursday, March 31, 6 p.m.
Making your own pizza at home is easy with a little practice. Wow your family and guests by learning to make Neapolitan pizza. The thin crust pizza is the basis for the classic Margherita pizza topped with fresh tomatoes, basil, and fresh mozzarella cheese. Elizabeth will show you step by step how to make the dough and toppings including a family favorite: arugula and prosciutto. Deliziosa! Elizabeth Meighan, Marty Qually, $25 ($30) Take home special ingredients and recipes included